Pak Choi White is a vigorous Oriental vegetable with edible, dark green leaves and white stems. It is very popular in stir-frys and soups and can be used for pickling. Maturity 6-7 weeks.
Common Name | Garden Fresh - Pak Choi |
---|---|
Plant Type | Annual / Outdoor / Seedling / Shrub / Vegetable |
Range | Garden Fresh - Herbs & Vegetables |
Dimensions | 30cm wide |
Sunlight | Full Sun |
Foliage Colour | Green / White |
Botanical Genus | Brassica |
Botanical Species | chineses |
---|---|
Width | 30 cm |