Pak Choi White is a vigorous Oriental vegetable with edible, dark green leaves and white stems. It is very popular in stir-frys and soups and can be used for pickling. Maturity 6-7 weeks.
| Common Name | Garden Fresh - Pak Choi |
|---|---|
| Plant Type | Annual / Outdoor / Seedling / Shrub / Vegetable |
| Range | Garden Fresh - Herbs & Vegetables |
| Dimensions | 30cm wide |
| Sunlight | Full Sun |
| Foliage Colour | Green / White |
| Botanical Genus | Brassica |
| Botanical Species | chineses |
|---|---|
| Width | 30 cm |